{"id":9935,"date":"2024-06-20T11:29:18","date_gmt":"2024-06-20T09:29:18","guid":{"rendered":"https:\/\/www.impresum.es\/blog\/?p=9935"},"modified":"2024-06-21T09:36:04","modified_gmt":"2024-06-21T07:36:04","slug":"local-no2-con-ca-climent","status":"publish","type":"post","link":"https:\/\/www.impresum.es\/blog\/local-no2-con-ca-climent\/","title":{"rendered":"LOCAL n\u00ba2 con CA Climent"},"content":{"rendered":"

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El segundo n\u00famero de nuestra publicaci\u00f3n LOCAL<\/em><\/strong> nos ha llevado a la Granja de la Costera, un peque\u00f1o pueblo con 300 habitantes situado en una llanura rodeada de campos de cultivo. Sus tierras se dedican primordialmente a los cultivos frut\u00edcolas de regad\u00edo, principalmente la naranja.<\/span><\/p>\n

Pero lo que hemos ido a buscar all\u00ed no son naranjas sino cacaus<\/i><\/strong>. Los que cultivan Ana Climent y su padre con un proyecto, Cacaus Climent<\/a>,<\/strong> que no solo busca recuperar variedades tradicionales como Collaret y Cacaua, sino que tambi\u00e9n promueve pr\u00e1cticas agr\u00edcolas regenerativas.\u00a0<\/span><\/p>\n

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En este n\u00famero conoceremos este proyecto que ha impulsado Ana, que va m\u00e1s all\u00e1 del negocio agr\u00edcola; busca preservar una herencia cultural y fortalecer el tejido econ\u00f3mico local mediante el cultivo de cacahuetes.\u00a0<\/span><\/p>\n

Todo unido al legado de su padre, un agricultor con m\u00e1s de cuarenta a\u00f1os de experiencia, quien ha sido su gu\u00eda en el proceso pr\u00e1ctico y coprotagonista tanto del proyecto como de la sesi\u00f3n de fotos que hicimos con M<\/a>ar\u00eda Mira <\/a>en los campos y el obrador que tiene la familia en la antigua casa familiar.<\/span><\/p>\n

En la entrevista de Clara S\u00e1ez<\/a>\u00a0descubriremos los or\u00edgenes de CA Climent<\/strong> y como Ana combina su trabajo agr\u00edcola con Barana<\/a>,<\/strong> una empresa de marketing con prop\u00f3sito junto a dos socios, enfocada en promover pr\u00e1cticas sostenibles relacionadas con el campo<\/strong>, como el control de plagas sin t\u00f3xicos y la promoci\u00f3n de productos con denominaci\u00f3n de origen.<\/p>\n

Esta dualidad entre la preservaci\u00f3n agr\u00edcola y el emprendimiento urbano muestra su compromiso con un modelo un modelo agr\u00edcola sostenible y conectado con la identidad cultural valenciana. Su historia refleja c\u00f3mo el emprendimiento puede fusionar la pasi\u00f3n personal, la innovaci\u00f3n y el compromiso con el bien com\u00fan.<\/span><\/p>\n

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Dentro del sobre de este n\u00famero de LOCAL encontrar\u00e1s una semilla de cacahuete de una de las dos variedades \u2014Collaret o Cacaua\u2014. Estamos en la etapa ideal para su siembra y cultivo, as\u00ed que esperamos que con las instrucciones que te damos pongas de tu parte en el rescate de estas variedades en peligro de extinci\u00f3n.\u00a0<\/span><\/p>\n

V\u00ednculo entre dise\u00f1o y compromiso<\/b><\/p>\n

La asociaci\u00f3n del dise\u00f1ador e ilustrador Diego Mir<\/a> y el colectivo Per l\u2019Horta<\/a><\/strong>, una organizaci\u00f3n comprometida con la defensa del patrimonio agr\u00edcola, ambiental y cultural de la huerta de Valencia, son tambi\u00e9n protagonistas de este segundo n\u00famero de LOCAL.\u00a0<\/span><\/p>\n

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Diego Mir ha contribuido dise\u00f1ando elementos impresos en Impresum que no solo concienciar sobre las amenazas inmediatas a la huerta valenciana, sino que tambi\u00e9n subrayan la importancia del relevo generacional en la agricultura.<\/span><\/p>\n

Fotos el proyecto: Sara Azor\u00edn<\/a><\/p>\n

 <\/p>\n","protected":false},"excerpt":{"rendered":"

El segundo n\u00famero de nuestra publicaci\u00f3n LOCAL nos ha llevado a la Granja de la Costera para conocer el proyecto de Ana Climent<\/p>\n","protected":false},"author":7,"featured_media":9936,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"","format":"standard","meta":{"_et_pb_use_builder":"","_et_pb_old_content":"","_et_gb_content_width":"","footnotes":""},"categories":[754,286],"tags":[769,770,767,768,773,774],"yoast_head":"\nLOCAL n\u00ba2 con CA Climent - Blog de Impresum<\/title>\n<meta name=\"description\" content=\"El segundo n\u00famero de nuestra publicaci\u00f3n LOCAL nos ha llevado a la Granja de la Costera para conocer el proyecto de Ana Climent\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.impresum.es\/blog\/local-no2-con-ca-climent\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"LOCAL n\u00ba2 con CA Climent - 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